Our egg ring is your perfect companion when cooking. 1: You can make fluffy and delicious omelet. It is not only fast, but also super easy. 2: It is recommended to apply a thin layer of oil to the ring before use for better results. Each ring has an integrated handle that makes transferring from the stove to the table top easy and safe. Use: 1. Preheat the pan or baking tray and add some butter or cooking oil. 2. Use a silicone brush to brush the egg ring with cooking oil, place it in a heated pan, let it heat up and put the egg in. 3. Break the eggs in, adjust the middle of the egg ring (one egg per ring) and adjust the heat of the pan to medium. 4. If the egg liquid has solidified, carefully remove the egg ring and carefully remove the egg with a non-stick spatula from the pot. Specification: -Material: Stainless steel. Colour: Black. Diameter: 3.0 inches. Depth: 0.9 inches. Handle length: 2.3 inches
Package includes: 4 x Lveal stainless steel egg mould cooking rings / 2 x Lveal stainless steel egg mould cooking rings - 1 x silicone oil brush
- 4 x scalding protection/2 x scalding protection