Feature(may vary by option.)

●Neutralises unpleasant odours: cinnamon inserts reduce perspiration and neutralise unpleasant odours. The shoe insoles against sweaty feet ensure a positive foot climate.
●Vietnamese cinnamon powder: Vietnamese cinnamon processed in the fresh soles absorbs moisture in the shoe and keeps your feet warm and dry; the soles for the shoes smell pleasant.
●Multi-layer: the shoe insoles consist of a top layer of breathable cotton, a sewn-in cinnamon layer, a stabilising cellulose layer and a non-slip base.
●Multifunctional shoe soles: e.g. insoles for sandals, ballerina insoles, sports insoles, hiking shoes, insoles for work shoes, insoles safety shoes etc.

[49 EU]




[39 eu]





Description

Cinnamon soles - comfortable insoles and odour killers

Nawemo cinnamon soles are not only comfortable and fit into any shoe but they are also effective at neutralising unpleasant odours. It is the Vietnamese cinnamon powder (contained in the insoles) which is responsible for this effect, as it absorbs moisture in the shoe and keeps both your feet and shoes dry. This means that the bacteria which cause unpleasant foot odour are extracted from their breeding ground, so that odour from perspiration can not even develop.

All Nawemo cinnamon soles are made from four layers. The top layer is made from soft, breathable cotton. The cinnamon powder is sewn in between the second and third layers so that it cannot escape. Further protection is provided by the multiple seams which run both length-ways and diagonally - as well as the secure seam thread. A thin layer of pulp is incorporated in order to stabilise the soles. To provide a secure fit inside the shoe, the underside of the cinnamon sole is made from a non-slip material.

Effects:

- Cinnamon insoles reduce the build-up of sweat and neutralise unpleasant odours.

- Cinnamon insoles have a positive impact on the physical conditions affecting the feet as cinnamon powder promotes blood circulation.

- Bacteria which cause fungal infections are reduced.

Please note:

- In rare cases of extreme wear and tear, there may be discolouration in socks and stockings.

- The soles lose their effect after approx. 3 months and should be replaced regularly.

- The product is not suitable for those allergic to cinnamon.

Cinnamon has a labour-inducing effect - therefore cinnamon insoles should not be worn during pregnancy.

Material: cotton, cinnamon powder, cellulose, EVA (ethylene-vinyl acetate).

Colour: brown.

Size: all sizes available.