Feature(may vary by option.)
●Ingenious design: the contact surface between the pot lid and the pot lid is polished to achieve a closed effect, which allows the heat to be concentrated faster for cooking, effectively circulating heat and moisture in the pot. It keeps food delicious and warm in cold winter.
●Fully functional: with the thermometer channel, it is very convenient to check the temperature without opening the lid. The equipped lid lifter can effectively avoid scalding, and the design of the screw handle can distribute the force and facilitate the movement of the pot body.
●Extra highlight: the Dutch oven with feet (4 cm high) has a strong load capacity, can be placed on charcoal fire at any time without using bracket or hooks for support. The lid of the Dutch oven also has feet. If you turn it over, you can use it as a baking tray or plate.
●Many uses in one pot – the Dutch oven is heavy and has good heat retention performance. Cook, bake, stew, fry, stew and bake anywhere. Whether its a fireplace, barbecue area or campfire, it is mobile and flexible.
●Easy to clean: our Dutch pot is made of high-quality cast iron material, which is easy to clean and maintain. With each use, a thin oil film forms on the surface of the pot body to achieve the effect of a smooth and non-adherent pot body, thus prolonging the service life.
●Can be used on various heat sources such as gas stoves, induction hobs, electric ceramic hobs, ovens, etc. It can be heated directly with oil, coal, carbon, wood, etc.
[Ca.6 Liter & 6 QT]
[Ca.4 Liter & 4.5 QT]
Description
dutch oven
The contact surface between pot lid and pot lid is polished to achieve a closed effect, which can quickly concentrate the heat for cooking, thus effectively circulating the heat and water in the pot. It keeps food delicious and warm in the cold winter.
BOLEi 4.5 QT Dutch oven - 4.2 litres
Number of people: 2 - 5 people
Contents (complete): 4.2 litres
Contents (pot): 3.1 litres
Contents (lid): 1.1 litres
Inner diameter: 24 cm
Internal height: 9.5 cm
Weight: 5.4 kg
Lid lifter
The equipped lid lifter can effectively avoid scalding, and the design of the screw handle can distribute the force and facilitate the movement of the pot body.
BOLEi advantages of a cast iron pan
* Safe without coating, direct iron supplement, prevent anemia.
* Heat conduction evenly, cook on medium and low heat, not only non-stick, but also delicious.
* The pot body is heavy and has good heat storage and heat preservation performance.
* No selection of ovens, suitable for various heat sources such as gas stoves, induction hobs, electric ceramic hobs, ovens, etc. It can be heated directly with oil, charcoal, carbon, wood, etc.
* Less oily smoke, normal cooking can keep the temperature by 230, which is lower than the boiling point of cooking oil.
* With a long service life and proper care, it can definitely become an "heirloom".
Extra highlight:
The Dutch oven with feet (4 cm high) has a strong load capacity, can be placed on charcoal fire at any time without using bracket or hooks for support. The lid of the Dutch oven also has feet. If you turn it over, you can use it as a baking tray or plate. Cook, bake, braise, roast, stew and bake anywhere. Whether its a fire pit, barbecue area or campfire, it is mobile and flexible.
