The Easy Cook & Clean pot makes life easier in the kitchen. Fully coated inside and outside and very easy to clean. The high-quality titanium inner coating is extremely non-stick and lasts a long time, while the diffusion base ensures optimal heat distribution for evenly cooked food. The handle with a textured anti-slip zone provides improved ergonomics for a good grip and maximum comfort. The Easy Cook & Clean pot is equipped with the thermal signal temperature display that shows you. the ideal start temperature cooking for perfectly cooked results and the inner scale help you dispense your ingredients. Cook & Clean is compatible with electric and glass ceramic hobs. The easy coating allows healthy cooking thanks to very limited fat consumption and is guaranteed free from PFOA, lead and cadmium free. Whether for everyday use or for preparing party dishes Cook & party dishes. Clean allows you to spend less time cleaning and focus on what matters.
How to clean a pan? For non-stick pans - cleaning by hand in soapy water is sufficient. The pan should be cleaned after each use to remove the grease film that may form on the surface. If the pan is simply wiped clean with a paper towel or rinsed with water, this film will not be completely removed and can cook the next time you use it as this can cause stains. Non-stick pans should not be cleaned with scouring pads or powder. A nylon sponge is ideal for washing inside and outside.
FOR CERAMIC COATED PANS - It is recommended to hand wash the ceramic coated pan with water and a mild detergent. This method is the most effective method. If the pan is not sufficiently clean after normal washing, put an essential net and a bottom of water in and heat it. Boiling the mixture of water and vinegar cleans the pan. After this process, rinse the pan thoroughly, dry and coat with a small amount of sunflower oil. Your pan will look like new.
If the bottom of the pan is heavily dirty, pour warm water with an effective degreaser and let it rest. If necessary, you can clean the pan with a plastic scouring pad and some scouring cream.
FOR PANS WITH ANODIZED EXTERIOR - To prolong the life of your oven, we recommend hand washing with a non-abrasive sponge. An outer coating protects your kitchen utensils from the harmful effects of washing dishes. Therefore, it is extremely important not to damage this coating and we recommend avoiding the use of Scotch Brite. When using the dishwasher, it is better to use mild detergents such as liquid or gel. In addition, too intensive use of the dishwasher is not recommended. Hand wash without scrubbing pads extends the life of your kitchen utensils.