Feature(may vary by option.)
●Ready to use - The Overmont Dutch Oven is made of high-quality cast iron unlike other material pots. It is already pre-seasoned with vegetable oil. So you can immediately use it for your familys favourite recipes. With proper care, it will last a lifetime (or longer). Notes: You can find a downloadable e-book with recipes (not a paper book) in product detail page (product guides and documents).
●2-in-1 lid and frying pan: the lid of our Dutch oven can also be used as a pan (diameter 25 cm): for frying, frying or for baking bread or pancakes. A food can also be served on the lid.
●Integrated handle and extended handle - The cast iron pot is equipped with its two handles. The handles make it easy to lift and carry when filled. Use kitchen gloves (not included) when moving the pot after cooking.
●Versatile, excellent cooking - Our Dutch oven works anywhere (except induction cooker and microwave oven) - on the stove, in the oven, on the grill or outdoors on an open fire.
●Care instructions: Due to the properties of cast iron products, it will rust if it is not dried in time after use. Then you should keep the pot and lid in as warm as possible warm up briefly in the oven) lightly grease inside and outside with a cooking oil and finally wipe off the excess oil with a cloth, done! So the pot is well protected against rust. Please feel free to contact us if you have any questions.
[4.6 Liter black]
[3 Liter Cast iron]
[4.6 Liter Red enamel]
Description
