In Mexico, tortillas are basic equipment. Theyre so easy to buy, but were obsessed with the homemade center chewy, crispy edges, with a delicious slightly corny flavor. You win brownie points at date night, themed dinners and potlucks. They are also super easy to make. Once you have tried it, you wont go to the store you bought again. Trust us. (The large size is ideal for tacos and burritos). Easy to mix like pie, mix equal parts as cornmeal (widely used in grocery stores) with water; make a golf ball dough, put it in the press and close it. Press once, twist and gently press again. Boil approx. 1 minute on each side. For more details, check out our recipe. Instant street credit! We once gifted a tortilla press to our friend Ben, who now takes the tortilla press to every taco Tuesday and Mexican themed night. As soon as he pulls out the tortilla press, all ladies join the tortilla making. The tortilla press is not a puppy, but it is nearby. Made from recycled parts. Our large tortilla press is made from recycled aluminum. Although lighter than cast iron, the large size of this press still offers uniform, flat tortillas - and lasts forever. Our artisans have highly polished this press to make it a show stopper.