The BBQ-Toro meat marinating syringe is made of sturdy stainless steel and is ideal for use with food. The syringe can be used for marinating different types of meat such as meat, fish and poultry as well as for baking. The three-hole handle ensures a secure grip in the hand and easy and precise portioning.

The meat marinating syringe comes with 2 different needles, which can be replaced quickly and easily with a screw cap. The needle with side holes is suitable for liquids and ensures an even distribution of the marinade in the meat. The needle with large end hole can inject firmer substances such as chopped garlic, onions or herbs directly into the meat. The curing syringe comes with replacement seals and practical fabric bag.

Secure hold and easy handling thanks to the three-hole handle. Two different needles for marinades of any consistency. Tip: To reduce the number of injection holes through which meat juice can escape, use the holes several times: 1 x straight down and up to 4 x at a 45° angle.

For marinating different types of meat, as well as for baking. Three-hole handle for secure hold and easy handling. High-quality and durable. Easy to clean. Material: Stainless steel. Weight: approx. 250 g. Dimensions marinating syringe (including Needle): approx. 31-40.5 cm. Number of needles: Pack of 2 length needles (with side Holes): approx. 15.5 cm. Length of needle (with end hole): approx. 14.5 cm. Box contents: 1 x syringe, 2 x needles, 1 x fabric bag, 3 x replacement rubber rings. Branded product from BBQ-Toro.