Feature(may vary by option.)
●Panasonic Slow Juicer: Gentle pressing technology for more nutrients, vitamins and the highest juice yield.
●Large water inlet opening: Juice vegetables and fruits completely with this juicer.
●Replaceable juicer attachment, can be used for juices or frozen ingredients.
●Practical Panasonic juicer: Silent operation, reverse switch, drip stop & non-slip surface.
●Simply enjoy health: Automatically prepare delicious juices at the press of a button.
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Description
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From the manufacturer
Experience fresh variety - Panasonic kitchen appliances
Panasonic is a unique brand with a long history. For nearly 100 years, we have been developing and manufacturing products and technologies for every area of life with a consistent orientation to the needs of people. From household appliances, digital photography to consumer electronics, Panasonic products stand for premium quality, reliability and ease of use.
Slow juicer for whole fruits.
The Slow Juicer MJ-L700 is suitable for juicing whole fruits. Time-consuming cutting is no longer necessary. The pressing process is slow, so that the valuable nutrients are spared and the delicious taste is preserved. In addition to freshly squeezed juice, the Slow Juicer can also be used to make delicious frozen desserts. Depending on your preferences, the inserts can be replaced accordingly.
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Juice whole fruit.Save time without having to cut fruit first. The opening is extra large at 75mm so you can easily put whole apples, pears, kiwis or other fruits. With fruit and vegetables, the slow pressing process retains more nutrients and full flavour. |
Safe and comfortable.With the MJ-L700 Slow Juicer, children also like to deal with a healthy diet. When the lid is open, the device switches off automatically and is therefore completely safe. To ensure that the juice can be enjoyed even faster, an opening in the lid allows smaller ingredients such as carrots to be added when the device is running and the lid is closed. |
Excellent taste.For a pure and delicious taste, the pulp is filtered out. The pulp and juice are cleanly separated. Less pulp in the juice means a better taste - alone from the delicious natural flavours of the ingredients. |
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Effective crushing and pressingThe upper part of the press auger is extended to allow for more effective crushing. The ingredients are immediately crushed through the side wings of the press snail and then pressed down for effective pressing. The result is thorough chopping and pressing even large and solid ingredients such as carrots. The lower parts of the press snail is extremely stable and allows better processing of solid ingredients. |
No weaning pulp.Less air, less oxidation. The ingredients are slowly and carefully pressed to get more vitamin C and other nutrients (above picture). Conventional juicers work with blades and produce friction due to their rapid rotation, whereby vitamins are lost and the pulp settles after a few minutes (picture below). |
Fresh juices and frozen dessertsWhile the juice insert makes delicious fresh juices, the insert for frozen ingredients can be used to conjure up healthy desserts such as sorbets or frozen yogurt. |
