Feature(may vary by option.)

●Premium milk frother: the removable mixing head is made of high-quality stainless steel and is easy to clean. The wand is made of food grade ABS with lightweight and comfortable grip. The built-in, powerful, low-noise motor ensures increased RPM without disturbing the family, providing you with a quiet morning.
●USB rechargeable milk frother: Our electric milk frother is designed with USB charging, which is more environmentally friendly and lighter than battery types, so you can charge it anytime and anywhere without changing the batteries. Once charged, it can be used for several days. Rinse it with a little water after use, and it can be used again.
●3 speeds adjustable foam: milk frother electric rod with 3 speeds of high/medium/low allow you to choose different speeds to achieve an ideal foam effect. Low speed for stirring the juice and egg liquid. Medium speed for making jam, matcha tea. High speed for creamy milk froth, which can be used in coffee, latte, cappuccino and drink.
●Versatile electric whisk: there are three versatile whisks available. The head is removable and interchangeable for different purposes. Choose the small whisk to get the perfect milk froth. You can also use the balloon whisk to achieve an ideal foam effect when using the large container. Or it can beat eggs and make delicious cakes and desserts.
●Multifunctional kitchen tool: you will receive 1 mini electric hand carbonator (host + heads of the baking whisk + milk powder mixing heads + milk foam mixing heads + data cable). Suitable for coffee, latte, cappuccino, hot chocolate, drinks to give your drinks a more professional service experience. In addition, the electric whisk can also beat eggs, it is your best choice tool for kitchen life.

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Description

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Usage tips:

Place the milk frother in a container with drinks up to approx. 1/3 to start frothing. Press and hold the on/off switch, the whisk starts to run and form foam. Once the milk foam forms, lift the device slightly so that it is always in the foam layer. If the milk is foamy enough, release the switch to stop the whisk. Remember to remove the finger from the switch before using the mixer of the milk of the milk take to avoid liquid splashing anywhere. If you want to make hot milk foam, the temperature of the milk should not be above 60℃/140℉, otherwise the milk does not foam perfectly.

Product information