Feature

●High-quality material: made of rust-proof stainless steel, the pot and sieve insert are particularly robust and durable
●Perfect for asparagus - The length of the top and the practical sieve insert make it particularly easy to cook asparagus, also very suitable for pasta
●Attractive design - Solid stainless steel handles for a firm hold, a simple modern design, a sturdy fine mesh sieve insert and a glass lid so you have everything in view. This makes the San Remo asparagus pot
●For all types of cookers - Thanks to the sandwich base made of multi-layer material, the asparagus pot is suitable for all types of cookers including induction
●Dimensions: height 21 cm, diameter 16 cm, capacity 4 litres


Description

The Küchenprofi San Remo asparagus cooker is perfectly adapted to the needs of connoisseur vegetables. The rods stand in the slim pot, so the sensitive heads cook particularly gently. The sandwich base, suitable for all types of cookers, including induction, distributes heat regularly. The white or green poles are cooked quickly, the insert with handle makes it easier to remove and drain - after all, the Hollandaise should not dilute it. The practical pot is an incentive to fully enjoy the asparagus season. No later than June 24, St. Johns Day, the harvest is over. There are at least 100 days between this date and the first frost. During this time, the asparagus gathers strength for the coming year.