Feature

●Produced in Dundee Scotland region - the home of jam. Made in an authentic way in copper pans for a homemade taste
●Real fruit. Made with the finest citrus fruits in Spain. Mackays Lemon Curd offers a tart lemon flavour that is a must have for the breakfast table
●Ideal for baking and easy to spread. Enjoy this preservation on toast, biscuits, muffins, cheese, pastries or even as a cake filling
●Suitable for many dietary restrictions. Gluten free, wheat free and nut free. Suitable for vegetarians
●1 piece, packaging may vary.


Description

Product description

The More Than Gourmet brand is acclaimed by critics as a gold standard and used by home chefs and in many of the best professional kitchens in the USA. Veggie-Glace Gold is a revelation for those looking for the greatest flavor possible during light cooking or vegetarian appetizers. It brings a new level of taste and flexibility to your kitchen. 1 piece, packaging may vary.

Ingredients

Sugar, whole eggs (pasteurised), butter (milk), modified corn starch, lemon juice (concentrate), gelling agent: fruit pectin, acidity regulator: citric acid, lemon oil, emulsify: polyglycerol oil.