The worldwide unique, food-safe straining cloth is very tear-resistant even when wet and can be cut as required. The straining cloth is ideal for clarifying soups and sauces, for making flavoured vinegar, for pressing or for juice and cheese making. The straining cloth is ideal for removing liquids from turbidity and suspended substances, and the straining cloth guarantees a 100% pure taste, so that the food tastes as good as before.