Feature(may vary by option.)
●SIMPLE AND SAFE Just as safe and effective as water bath cans, when used properly to preserve acidified or naturally acidic foods. Cool touch handles help you avoid burns when canning.
●Faster and Easier: Uses 80% less water than traditional water bath cans. Heating times are also much faster than conventional water bath preserves. It reduces preheating time by 50% compared to water bath cans. Lightweight design with lower water capacity requirements make this the fastest canning method.
●NO TEMPERATURE DISPLAY Built-in temperature display in the button of the lid makes timing easier. Simply start timing your canning work when the needle reaches the appropriate maximum temperature mark.
●LARGE CAN CAPACITY You can process up to 2.5L or 8 pint of high acidity jars at a time, but you only need 2 1/2 quarts of water to achieve this. Note: Not suitable for half litre jars.
●DURABLE CONSTRUCTION Our canisters are built to last and come with a comprehensive 5 year warranty that ensures your safety and long term satisfaction with your purchase.
[Aluminium Steam Jug]
Description
Save time, energy and water with the VKP aluminium steam canister. EASY TO USE - Just add water, place your loaded jars on the rack, cover with the lid, and watch the built-in temperature gauge to know when to start timing. Uses less water, which not only shortens preheating time, but also eliminates heavy lifting, boiling over and messy cleaning. Specifications: Lid and body: Aluminum, Mounted height: 10.5 inches, Overall width with handles: 16.5 inches, Rack diameter: 11.75 inches, Rack height: 1.5 inches