Feature

●Straight, grip free design allows for better control of pressure and maneuverability.
●With tapered ends, ideal for rolling out cakes, pizza and cookie dough
●Durable, natural acacia wood
●Hand wash and dry immediately.
●Shank diameter 1. 5", pin length 20"


Description

To roll out dough to the right thickness you need, use the right rolling pin for the job. With its solid acacia wood construction, this French rolling pin from Ironwood Gourmet measures at a large length of 18 inches. The classic handle-less, dowel design provides premium maneuverability and pressure control. Ideal for soft, sticky bread dough, pie crust, fondant, homemade pasta dough, pizza, cookies and more. A simple, minimalist design provides maximum control. Hold the fate of your dough right in your hand.