The classic pastry brush simply belongs in every kitchen. The natural bristles are highly absorbent and heat resistant. The pastry brush can be used for decorating pastries with chocolate and icing. This brush is also suitable for greasing baking trays, cake and casserole dishes and for marinating / coating meat.
Bristle diameter: approx. 3.5 cm, bristle length approx. 5 cm. Total length: approx. 22 cm.
Care instructions: clean with warm water and a little detergent, not dishwasher safe.