Why you will love cooking in this serving pan...
Use the oblong shape of the pan for a variety of delicacies.
Prepared, perhaps even self-fished fish in one piece: sear fish, put fresh herbs in the oven and serve directly in the pan on the table - what a wonderful sight, your guests will love it.
Crispy schnitzel: In your new pan you bake schnitzels in an instant. Whether many small or an XXL schnitzel, everything has its place, even a huge T-bone steak.
Aromatic Oven Vegetables: A feeling of Tuscany, stewing vegetables on the stove and then putting oil and herbs into the tube until all the flavours have unfolded - great.